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The Milano Files
The Milano Files champions the food, wine, beverage, and lifestyle culture of Milan - home to Italy's most electric food scene. Host Jaclyn DeGiorgio, who considers herself Milan's cheerleader-in-chief, is a food tour guide as well as a food, wine, and travel writer who's lived in the Lombard capital for over a decade. The fiercest champion for her adopted city and its surroundings you'll ever meet, Jaclyn celebrates Milan's, and most of Northern Italy's, overlooked, though no less noteworthy allure--especially on the food front.
The Milano Files
Pan Meino - A Milanese dolce typical (kinda) in honor of St. George
Jaclyn DeGiorgio, a Milan-based food tour guide and food writer, discusses Pan Meino (or Pan de Mej), a cornmeal typical of Milan with a centuries-old history.
Sources used for the episode:
- Lombardia Food
- Buona Lombardia - the regione of Lombardia
- Linkiesta story about its history
- The Food of Italy by Waverly Root
- La Cucina Milanese by Fabiano Guatteri
- Cook Corriere story
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com
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